Over the years our snacks have become a part in the lives of several generations and continue to delight our consumers. The esteemed Food Magazine asked us to express our thoughts regarding the Moroccan snacks sector and share our experience with the sector professionals and our consumers.

Want new ideas of recipes and menus to taste our different chips? We’re here to make your life easier! Here are some recipes especially for your appetizers Picnic,meal or other: 1. Tortilla Ingrédients A packet of al Halabi chips 4 eggs 1 Pinch Espelette pepper 1 Pinch Pepper 1 Tablespoon olive Preparation 1. Drill the [...]

Australian researchers have studied the effect of fat and salt on the sensation of appetite and satiety.   Open a bag of chips, take only a handful, close the package and put it in a closet. This scenario is simply impossible, for two reasons: once the package is opened, the chips lose their crunchy texture, [...]